NaH2O
Well-known member
- Joined
- Jan 25, 2004
- Messages
- 8,568
I think Collin is on holiday, but while I have this on my brain, I need to post it.
I am going to be switching to a salt where I will need to add some supplements. I want to use Analytical Grade materials, but I'm curious to know what the difference is? I understand that analytical grade materials do not contain the quantity (if any?) impurities that food grade materials do, but is it that big of a deal? What types of impurities are introduced with food grade products, and would these have a "build up" effect over time? For supplements that will be frequently dosed, is it better to go with higher quality?
I am going to be switching to a salt where I will need to add some supplements. I want to use Analytical Grade materials, but I'm curious to know what the difference is? I understand that analytical grade materials do not contain the quantity (if any?) impurities that food grade materials do, but is it that big of a deal? What types of impurities are introduced with food grade products, and would these have a "build up" effect over time? For supplements that will be frequently dosed, is it better to go with higher quality?