FreakinReefin
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I was just sitting at work reading some posts about different foods and thinking about how I should be working harder to afford the ginormous expense that accompanies the feeding of our marine kin and something occured to me. We(most of us at least) live in a great marine region in which we have some of the most unique and flourishing marine environments in the world. Thinking about some of the foods I use like "Oyster Feast" which smells like a bunch of oysters that have been blended to oblivion, I was thinking about possibly saving some cash and walking down to the beach near my house and picking some oysters, clams and mussels off the shoreline and using these to make my own food. Granted I know that Reef Nutrition has spent years trying to perfect their formulas and food like "Oyster Feast" is probably much more than blended oyster; but I'm thinking if I grab some oysters and blend them with some RO/DI and maybe a touch of some buffer it might be some pretty high quality food. Thoughts??