aarontangs
New member
The salinity of nsw by land is always more then offshore.If u would go about 5 miles off land the salinity start to lower.
__________________You need to get out a map of the worlds oceans plankton counts. I have two sitting in front of me. You can not compare the life of the North Atlantic with that of the tropics, it is a different beast. A coral reef can strip a plankton population to 10 % over night.
The salinity of nsw by land is always more then offshore.If u would go about 5 miles off land the salinity start to lower.
Boomer I didn't say Aron was right in fact I pointed out that land runoff, affluents etc, rivers ( I didn't point that one out) do affect salinity. From my own research I can tell you salinity is less affected by proximity to land than any other factor, anybody ever heard of salt marshes immense concentrations of salt precipitated by what else evaporation rates. Other than that Boomer thanks for the hours of information. You guys may not see me on the forum as I will be studying again LOL.:badgrin: Boomer one final thing there are wolves in all of the Americas and Africa and AsiaWhere on earth do you guys get this from The salinity is lower near shore, due to rivers and surface runoff. Par maybe a place here or there. Get out a map of the worlds ocean salinity I'm looking at two of them in some of my world ocean atlas's. Here have a look;
Do you mean AA transfer through the coral tissue? or through ingestion of bacteria containing AAs? I don't think there is amino acid transfer to the corals, other than by ingesting bacteria that have taken in the amino acids.
Have you changed any aspect of your lighting (i.e. new bulbs or upgraded lighting, etc)? How have your water changes differed since you began using NSW? The improved coloration may be a combination of a few things....more frequent water changes, and/or allowing for less nutrients in the tank, and possibly lighting change. Maybe not necessarily because it is NSW vs. ASW. Don't get me wrong about NSW, as I'm sure there are pros and cons, just like ASW. Feel like posting up some tank pics, so we can watch the progress of your system with using NSW? I think pics showing before NSW use, and after NSW use will be beneficial to the thread.
Now, I need to go wrap my brain around some things in the thread like collecting water, plankton, etc.... and see if I can dig more information up on them
Unfortunately, Nikki I will have to beg Krish to take some as I don't have a digital camera. He does already have some before photos.
Dude Thanks! Man seeing it I can't even believe the changes sice going natural. Krish can you remeber the date of this picture I know when I did the first natural change
krish75 said:addition of all new 96 watt pc bulbs
Paul B said:Just hold up some of the water in the north, I can send you some, it is filled with copepods, worms, and many crustacean fry. With your naked eye you can see all this life swimming.
NaH2O said:Paul - how long do you think this life lives in the reef tank environment? The reason I'm asking, is I would not think the environment of our tanks could support these organisms, and water quality would degrade.
All corals are imprinted with all pigments in the genetics. Dominate colors come to the fore front based on what color waves the coral is being bombarded with. Ethan take a look at a thread we did in the "Great threads forum" called lets talk about lighting you should get all the info you are looking for. As per AA"s you are looking at the picture here in to small a scope. From what you are saying its like AA's are only imported. You have to remember that AA's are most produced by the same critters that run rampant in our tanks, mostly bacteria, but also the zoox and even the corals to a point.How I got off on the affects of amino acid transfer is that some aquarists even with the "correct lighting" experience "inexplicable" color change in their corals. I believe this to be as a result of amino acids available in natural sea water that are no longer available in a closed system utilizing artificial sea water and as a result symbiotic bacteria and or dinoflagallates are no longer able to produce the same color spectrum they would produce in the wild hence the change of color in a coral over time.
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